Too Good To Go

🎉 Ridurre lo spreco alimentare lungo la filiera: è questo l’obiettivo di Box Dispensa, la soluzione di Too Good To Go pensata per contrastare lo spreco di cibo in collaborazione con le aziende dell’industria alimentare, che festeggia in questi giorni il suo primo anniversario in Italia. 💪 Il progetto, ad un anno dal suo lancio nel maggio 2023, ha permesso di consegnare direttamente nelle case degli italiani circa 300.000 Box Dispensa, salvando dallo spreco 4.800.000 prodotti alimentari ancora buoni e perfettamente consumabili, per un valore commerciale al pubblico di oltre 13.5 milioni di euro. 🚨 Lo spreco alimentare rappresenta ancora oggi una sfida globale, da affrontare e contrastare sia nelle nostre abitazioni che lungo tutta la filiera. 👉 Infatti, secondo la FAO (Organizzazione delle Nazioni Unite per l'alimentazione e l'agricoltura) il 40% del cibo prodotto del mondo va perso o sprecato e, solo in Europa, le eccedenze alimentari generate durante la fase di trasformazione della filiera in cui è coinvolta l’industria, rappresentano il 18% (fonte: Eurostat 2020). 💚 Contribuendo a salvare dallo spreco circa 300.000 Box Dispensa, è stato prodotto un impatto ambientale concreto: è stata infatti evitata l’emissione di 4.541 tonnellate di CO2e ed è stato evitato l’utilizzo non necessario di 1.362.420.000 litri d'acqua e di oltre 4.700.000 m2 di suolo per anno (fonte: Mérieux Nutrisciences | Blonk - 2024) ☺️ Ad oggi sono 64 le aziende che hanno scelto di collaborare con il progetto Box Dispensa - tra cui realtà come Bauli Group, Caffè Borbone, cameo spa, Kraft Heinz, Loacker, Mutti, Riso Scotti S.p.A e tante altre – per dare una seconda vita ai loro prodotti che non trovano spazio sul mercato, minimizzando gli sprechi e riducendo allo stesso tempo il loro impatto ambientale. 🙏 Un sentito ringraziamento alle aziende e ai nostri utenti che quotidianamente contribuiscono a salvare del buon cibo dallo spreco, compiendo un gesto positivo per il nostro pianeta! #toogoodtogo #boxdispensa #sprecoalimentare #nofoodwaste Mirco Cerisola Alessandro Sarti Juliette Carcano Vincenzo Antenori Sofia Bertani Claudia Malnati Lorenzo Busso

🌟 Join us at Shoptalk Europe 2024 in Barcelona 🌟 We're excited to announce our participation at the leading conference for retail's digital transformation! 🎤 Don't miss our panel discussion "Using Data and Technology to Unlock Sustainability Goals". Hear from our Chief Operating Officer, Simon Leesley, as he discusses best practices for leveraging technology to meet sustainability objectives, alongside Julie Verdugo from URBN and Siobhán Géhin from Roland Berger. 📅 WHEN: Wednesday, June 5, 2024 ⏰ TIME: 9:00am — 9:40am CEST 📍 STAGE: The Diamond 🌍 WHERE: Fira Gran Vía (Av. Joan Carles I, 64, 08908 L'Hospitalet de Llobregat, Barcelona) We look forward to seeing you there! #ShopTalk #Sustainability #TechForGood

⭐ Exciting moments at the Viva Technology conference in Paris today! 🗣 Our Chief Commercial Officer, Julie Klinge Johansen, spoke this morning at the "Waste Not, Want Not: How to Rethink Our Food Systems" panel at VivaTech, the biggest technology and startup conference in Europe. 📲 Discussing this topic at VivaTech is no coincidence: At Too Good To Go, we believe that innovation and technology are some of our best assets to address the massive issue of food waste. 🤝 Sharing the stage with Samantha Gadenne from EIT Food, Robert Gerlach from Klim, Mohamed Hage from Les Fermes Lufa / Lufa Farms, and Christophe Maire from FoodLabs, Julie highlighted the role of our AI-driven Too Good To Go Platform, which enables grocery retailers to manage surplus food more efficiently, reducing food waste and improving their profits. 🙏🏾 Thank you, VivaTech, for giving us the space to share our vision and solutions! #TechForGood #Sustainability #VivaTech

🎉 Exciting news - Too Good To Go Platform has been honoured as one of Fast Company’s 2024 #WorldChangingIdeas in the Enterprise category! 🥳 The Enterprise category in which we are featured celebrates B2B products and services that make systems more equitable, sustainable, or accessible. Too Good To Go Platform has been recognised for its innovative approach to addressing a challenge that impacts grocery retailers' profitability as well as the global challenge of food waste. 🌎 Powered by AI, Too Good To Go Platform enables grocery retailers to unlock value from excess inventory. It seamlessly tracks and helps to redistribute surplus; and is the only system of its kind, thanks to its integration with the world's largest consumer marketplace for surplus food, with over 95 million registered users. This recognition means a lot to us. THANK YOU, Fast Company, and thank you to our users and business partners, for helping save the planet, one meal at a time. 💚 Read more here 👉 https://lnkd.in/dr7v87ae

🌟 Thrilled to be back at Viva Technology in Paris 🌟 For the second year in a row, we are heading to Europe’s biggest technology event! 🎤 Be sure to catch our panel "Waste Not, Want Not: How to Rethink Our Food Systems." Dive deep with Julie Klinge Johansen, our CCO, as we explore the critical challenges of food waste and how technologies like the Too Good To Go Platform can be game-changers in tackling this issue effectively. Julie will join Mohamed Hage, Founder of Les Fermes Lufa / Lufa Farms; Samantha Gadenne, Sr Corporate Venture Manager at EIT Food; Christophe Maire, Founding Partner at FoodLabs; and Robert Gerlach, Co-founder & CEO of Klim, pioneers in regenerative agriculture. 📅 WHEN: Monday, May 22nd ⏰ TIME: 12:10pm—12:55pm CEST 📍 STAGE: 2 🌍 WHERE: Paris Expo Porte de Versailles (1 Pl. de la Porte de Versailles, 75015 Paris, France) We look forward to seeing you there! Check out the full program by following the link 👉 https://lnkd.in/dFb3cbzd #VivaTech #TechForGood #Sustainability

The Too Good To Go team keeps growing, and so do our offices! 🌱 We've recently expanded our headquarters in Copenhagen to include another floor—take a look inside! 😍🏢 Interested in joining us on our mission to inspire and empower everyone to fight food waste together? 💚 Check out our available roles across all 18 markets on our careers site. 👉 https://lnkd.in/ej5q_kP6   #TechForGood #JoinUs #FightFoodWaste

Heading to Iceland Innovation Week this year? 🇮🇸 Make sure you check out our brilliant Chief Product Officer Mateo Rando’s fireside chat on 15 May in Reykjavik! ⭐ Mateo will be giving unique insights into how building scalable products that make fighting food waste an easy, effortless experience can make a true positive impact on the planet.💡 #TechForGood #IcelandInnovationWeek #Sustainability”

🤯 Did you know approximately 10% of food waste In European households can be attributed to confusion between Use By and Best Before labels (EC, 2018)? Which is the equivalent of 8.5 million tonnes of CO2e entering the earth's atmosphere annually (Eurostat, 2023; Blonk, 2024). 🌍 This #EarthDay, we want to inspire and encourage people to trust their senses, reduce unnecessary food waste, and help the planet. 😋 While Use By labels on products indicate safety, Best Before labelled items are all about quality and can still be good, even past the date. 🥫 That’s why we’re hugely proud of Too Good To Go’s coalition with some of the world’s leading consumer goods companies including: Unilever, Danone, Mondelēz International, Nestlé and Bel, who have incorporated Too Good To Go’s bespoke ‘Look-Smell-Taste’ date label on their products with a Best Before date. 👀👃🏾👄 The initiative encourages consumers to trust their senses and ‘Look, Smell and Taste’ items with a Best Before date before wasting them. 🤝🏽 Today, more than 500 brands participate in Too Good To Go’s ‘Look-Smell-Taste’ date labelling initiative, as a result the label is printed on approximately 6 billion packs of products with a Best Before date annually. Want to understand more or get involved? Visit tgtg-label.com.  P.S. Keep an eye out for the label on some of your favourite products! #LookSmellTaste #TechForGood #ClimateAction #Sustainability

🤯 Did you know approximately 10% of food waste In European households can be attributed to confusion between Use By and Best Before labels (EC, 2018)? Which is the equivalent of 8.5 million tonnes of CO2e entering the earth's atmosphere annually (Eurostat, 2023; Blonk, 2024). 🌍 This #EarthDay, we want to inspire and encourage people to trust their senses, reduce unnecessary food waste, and help the planet. 😋 While Use By labels on products indicate safety, Best Before labelled items are all about quality and can still be good, even past the date. 🥫 That’s why we’re hugely proud of Too Good To Go’s coalition with some of the world’s leading consumer goods companies including: Unilever, Danone, Mondelēz International, Nestlé and Bel, who have incorporated Too Good To Go’s bespoke ‘Look-Smell-Taste’ date label on their products with a Best Before date. 👀👃🏾👄 The initiative encourages consumers to trust their senses and ‘Look, Smell and Taste’ items with a Best Before date before wasting them. 🤝🏽 Today, more than 500 brands participate in Too Good To Go’s ‘Look-Smell-Taste’ date labelling initiative, as a result the label is printed on approximately 6 billion packs of products with a Best Before date annually. Want to understand more or get involved? Visit tgtg-label.com.  P.S. Keep an eye out for the label on some of your favourite products! #LookSmellTaste #TechForGood #ClimateAction #Sustainability

Thank you Zebra Technologies for recognising us as your first #ZebraSustainabilityPartner! 🙌⭐️ This programme supports solutions, like the Too Good To Go Platform, that leverage digital and automation solutions to drive sustainable outcomes. 💚 Read more below in the press release below 👉